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restaurant managers in Austin

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  1. Front of the House Restaurant Manager

    Looking for your home away from home? We got you covered! We’ve become a favorite among guests in the region for those who are looking to spice up their dinners when they go out to eat. Our chefs regularly work to bring you new and inspired dishes to share with our guests. Whether it’s for a business lunch, happy hour, or a family party, we have something for just about every customer that walks through out door. At this time we are seeking a Restaurant Manager at our location in the New Braunfels ...

  2. Restaurant Manager - Fast Casual

    For 30+ years, our restaurants have focused on two things: making some of the best meals for our customers and making sure our customers are happy. Our menu has won awards across the country, setting the bar high for some of our Fast Casual counterparts. What our Managers like, besides the quality of food we serve, is our opportunity for advancement. We have hundreds of stores across the country and are gearing up for another round of expansion. We currently have a new opening for a Restaurant ...

  3. Restaurant Assistant Manager

    The Assistant General Manager supports the General Manager with the overall leadership and management of the restaurant operations which includes financial accountability and Tribe Member coaching and development. Knowledge of and helps create and maintain a positive, supportive environment through execution of all Freebirds World Burrito policies, programs and systems. Lead the restaurant teams in the delivery of our brand standards of guest recognition, engaging service, great food and drinks, and ...

  4. Restaurant General Manager

    ~~Mama Fu's Asian House is an Austin based concept with 8 restaurants locally and an additional 10 locations in five states. We opened multiple new locations in 2013: Dallas, Houston, Lubbock, Waco, and Cleveland, Ohio. We are a growth company looking to add a strong General Manager who is seeking to expand their career. Mama Fu's does significant business both in our stores and also in takeout, delivery, and catering. To learn more about us, and to see our menu, visit www.mamafus.com. You will be ...

  5. Upscale Casual QSR Company - Restaurant Managers

    FAST GROWING WELL ESTABLISHED QSR COMPANY NOW HIRING GENERAL MANAGERS "SELECTIVE RESTAURANT RECRUITERS" represents some of the Hottest concepts with outstanding opportunities. No fees for you and CONFIDENTIALITY IS ASSURED! We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale, Casual Theme, and Sports Bar. We have openings in your area and Nationwide. The companies we represent require a ...

  6. Restaurant Assistant Manager

    Johnny Carino's is.... A memorable experience; from the bold and creative dishes to our attentive service; leaving guests full and satisfied. We provide a fun engaging environment and care about the skills and career advancement of our employees! We are seeking Assistant Managers for our Location in Victoria, TX! Assistant Managers assist with coaching and leading staff; connecting with the guest, holding service and food accountable; operates with standards and fiscal prudence.   Candidates ...

  7. Restaurant Assistant Manager

     Assistant Restaurant Manager.  Assists the General Manager in the daily operations of a Jason's deli restaurant.  Restaurant experience required.  Competitive salary, monthly performance bonuses, insurance, vacation, 48 hour work week, no late nights, opportunity for rapid advancement.  

  8. Restaurant Assistant Manager

    Assistant Manager Needed Dependable 5 day / 50-55 hour work week!2 consecutive days offYou will get the support you need in order to advance!Largest Franchisee who offers great benefits and bonus plan! One week vacation after one year, two weeks after two years! Competitive salary Bonus program Opportunity for advancement 50-55 hour work week / 5 days Health Insurance plan POSITION DESCRIPTION Manage all areas to achieve positive and consistent sales growth while meeting or ...

  9. Restaurant Assistant Manager - New Store Opening

    The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in front of their eyes. Our goal is to not just live up to expectations, but to exceed them. We've done an outstanding job thus far, as our menu has been nationally ranked as one of the best in the business. On top of that, we have been recognized as one of the fastest growing and most exciting concepts in the entire restaurant industry! We currently have an ...

  10. Restaurant Kitchen Manager - New Store Opening

    The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in front of their eyes. Our goal is to not just live up to expectations, but to exceed them. We've done an outstanding job thus far, as our menu has been nationally ranked as one of the best in the business. On top of that, we have been recognized as one of the fastest growing and most exciting concepts in the entire restaurant industry! We currently have an ...

  11. Restaurant General Manager

    General Manager   Description The General Manager sets and achieves the highest standard in all areas of restaurant management including the employee experience, the customer experience, and financial results. He/she oversees training and development of restaurant employees and effectively addresses the needs of the customer, the Apprentice, and other employees. The responsibilities of this position require the General Manager to be on their feet during hours worked, unless on break or in the ...

  12. Assistant Restaurant Manager

    Apprentice General Manager Description The Assistant General Manager or Apprentice GM leads the successful day-to-day operations of the restaurant. Trains and develops crew, provides exceptional customer service, and maintains budgets set by the General Manager. Works shoulder-to-shoulder with the General Manager to prepare for the General Manager role as his/her next position with the company. Main Accountabilities: In addition to following Chipotle’s policies and procedures, principal ...

  13. Restaurant General Manager----No Late Nights!! CLOSE DAILY BY 9 PM.

    Growth oriented, established and HIGHLY reputable Fast Food franchises looking for General Managers for their stores in Cedar Park and North Austin area. Looking for candidates the following qualifications: · 2-4 yrs of FAST FOOD experience or any other restaurant Management exp. · FAST FOOD MGMT EXP HIGHLY PREFERRED!!!! · Knowledge of P & L, running shifts, food cost / inventory, a major must. Individuals need to have CURRENT OR VERY RECENT RESTAURANT MANAGEMENT experience to quality, ...

  14. Restaurant Manager - New Opportunity

    The goal of our restaurants is to deliver bold flavors and popular dishes from across the globe. Our guests are the core of our philosophy; we make sure to providing them with more than just a regular night out to eat. We strive to ensure they have a unique dining experience. Between the variety of cocktails we serve to the great, from-scratch food available on our menu, we’ve become a leader in the region. We're looking for top of the line talent who want to grow with us. At this time we have a new ...

  15. Restaurant Manager - Immediate Opportunity

    While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the freezer; everything on our menu is made from scratch. We strive to give our guests quality, from the food to the atmosphere at our locations. With an extensive spirits menu, we ensure the good times keep coming. At this time we have an immediate ...

  16. Restaurant Manager - Full Service

    How have our restaurants become a leader in the industry? Could it be because of the abundant opportunity for growth and advancement from within? Or could be the quality of our food, which has been bringing customers back to our restaurants for years? Well, it’s both! When you join our team, we offer some of the best training and development in the industry, helping you prepare for any situation you may come across at one of our stores. We currently have a new opportunity for a Restaurant Manager in ...

  17. Restaurant Manager - New Store Opening

    With locations across the country, we have become known for the place to find outstanding food, mouthwatering appetizers, and unique cocktails. Our staff makes sure every guest that dines at our restaurant is treated as a VIP. We’ve received numerous awards for our menu items. With everything made from scratch by our Chef’s, you can count on quality whenever you visit. Our restaurants also feature private dining options to further enhance your experience, whether it’s for a birthday or business ...

  18. Restaurant Kitchen Manager

    The goal of our restaurants is to deliver bold flavors and popular dishes from across the globe. Our guests are the core of our philosophy; we make sure to providing them with more than just a regular night out to eat. We strive to ensure they have a unique dining experience. Between the variety of cocktails we serve to the great, from-scratch food available on our menu, we’ve become a leader in the region. We're looking for top of the line talent who want to grow with us. At this time we have a new ...

  19. Restaurant Manager

      Baja BBQ Shack, the only restaurant on Canyon Lake, is looking for an experienced manager to join our team.  We are seeking an experienced restaurant manager who is driven by results and a desire to exceed our customer’s expectations.  The ideal candidate would possess the following characteristics: • Stable work history • Excellent team building skills and experience in hiring members • Knowledge of restaurant processes and procedures • In depth knowledge of FOH and BOH • Strong culinary ...

  20. General Manager / Restaurant Manager / QSR (Brenham, TX)

    Responsibilities: This is a single unit operations role that will manage a high volume quick service restaurant in Brenham, Texas, 50 miles northwest of Katy and 70 miles northwest of Houston. In this position, you will oversee and manage all areas of your assigned restaurant. Requirements: The ideal person for this position is currently a salaried General Manager leading a high-volume QSR restaurant. Must have a proven track record in management of COGS and Labor. Must have strong skills in P&L ...

  21. Assistant Restaurant Manager

    ~~Job Title – Assistant Manager Exempt (Salaried) Position Reports to General Manager and Regional Director About the Assistant Manager Position: Our restaurants are open seven days a week. Due to the nature of our business, there are never any “set" schedules and managers typically work 5 days a week, 10 hours per day, with two days off. Hours can increase depending on the following conditions: staffing levels, opportunity, new openings, and the management team's performance. Our management team’s ...

  22. Restaurant General Manager---QSR (LOOKING FOR BETTER QUALITY OF LIFE)?

    **** IMMEDIATE INTERVIEWS **** Growth oriented, established and HIGHLY reputable Fast Food franchises looking for General Managers for their stores in Cedar Park and North Austin area. Looking for candidates the following qualifications: · 2-4 yrs of FAST FOOD experience or any other restaurant Management exp. · FAST FOOD MGMT EXP HIGHLY PREFERRED!!!! · Knowledge of P & L, running shifts, food cost / inventory, a major must. Individuals need to have CURRENT OR VERY RECENT RESTAURANT ...