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culinary in Austin

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  1. Assistant Restaurant Manager at Pei Wei Asian Diner

    Our ideal managers have outstanding leadership skills, are Guest-focused and ideally proficient in culinary operations....

  2. Sous Chef at Eddie V's

    Strong passion for culinary excellence, wine knowledge and service. The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary...

  3. NOW HIRING: Multiple Positions at Juniper

    We are currently seeking hardworking, passionate, and talented individuals to join us in growing a world-class culinary organization....

  4. El Sapo Now Hiring Servers! at El Sapo

    With a Texas-centered alcohol list and handcrafted cócteles, these Texans pay homage to the Lone Star State, its unique history, and its delicious culinary past...

  5. Kitchen Supervisor at Omni Barton Creek Resort & Spa

    Order and receive ingredients and culinary supplies. The Kitchen Supervisor will assist in the overall operation of the culinary team in the respective outlet....

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    1. Executive Kitchen Manager -Sous Chef - Executive Chef

      We are seeking an Executive Kitchen Manager -Sous Chef - Executive Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.  In need of an Eexcutive KichenCManager and a Sous chef for a couple of concepts in the Austin area.  Scratch kitchensResponsibilities:Oversee day-to-day ...

    1. Line/Prep Cook at Counter Cafe East

      Degree in Culinary Arts preferred or equivalent professional experience. Counter Café East is interviewing qualified culinary professionals for Kitchen...

    1. Customer Service Support (FOH & BOH)

      About Us: Muscle Maker Smoothie Bar & Café is health conscious café and lifestyle concept. We are opening our first location in Austin, Texas. We focus using quality ingredients to make great tasting smoothies and foods while providing an assortment of wellness themed retail items.We are looking to recruit friendly and knowledgeable customer service staff to ensure our guests receive value ...

    1. Manager for South Austin Restaurant at Satellite...Eat. Drink. Orbit.

      The candidate must possess a genuine & enthusiastic zeal for service within the mixology & culinary world. PASSIONATE ABOUT THE FOOD & DRINK INDUSTRY?...

    1. Restaurant General Manager ( San Antonio)

      Restaurant General Manager Corporate Dining Service Fortune 500 - San AntonioAMERICAN Dining Creations is one of the largest privately-held corporate culinary and refreshment service providers in the United States. We have achieved the successes of operating in 15 states and 35 cities by holding fast to the core values that make our company great: act with honesty and integrity and provide ...

    1. Food & Beverage Supervisor - $20 per hour! at Hotel Granduca Austin

      Collaboratively work with culinary team to provide an unsurpassed dining experience for our guests. FOOD & BEVERAGE SUPERVISOR....

    1. COOK - Full-time

      We are seeking a Full Time COOK to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Responsibilities:Prepare all served foodPlan food production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow standard recipes and special ...

    1. Lead Line Cook at School House Pub

      We would gladly train newly graduated Culinary students as well. Looking for night time line cook to work Monday- Saturday (Closed on Sunday)....

    1. Executive Chef

      The Executive Chef (Chef) is responsible for overseeing the day-to-day culinary operations of the club. This department head ensures the highest quality of food quality for Members and their guests. The Chef prepares an annual budget and achieves these financial goals throughout the year, through proper forecasting, cost controls and labor management. S/he coordinates the ordering and ...

    1. Restaurant Server at Omni Barton Creek Resort & Spa

      Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests. This position will serve food courses and alcoholic...

    1. Restaurant Manager - Full Service General Manager

       Qualifications to be considered:​· 3 or more years of salaried, Restaurant store Management experience· proven track record of increasing sales and profitability· highly organized who love to develop others· Good communication and interpersonal skills· Ability to work in a high volume and fast paced environment· Knowledge of cost controls and strategic planning of sales building technique· ...

    1. Pastry Cook at Omni Barton Creek Resort & Spa

      Work cohesively with entire culinary staff as part of a team. To ensure all pastry prep items are prepared and stored to specifications....

    1. Sous Chef

      Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Sous Chefs in the restaurant industry. Our Sous Chefs are critical to the success of Fleming's. They are the first line of support for our Associates and the last line of defense for ensuring we have created memorable times for each Guest. ...

    1. Farm-to-Table Catering Event Cooks at Royal Fig Catering

      We're a local high end, high volume catering company looking to add contracted passionate, culinary-driven event cooks to help with onsite food preparation

    1. Server

      Business is expanding!    George’s On The Town is an upscale, grill and bar located at the Town Crossing at the Rivery shopping center in Georgetown, TX.We are looking to add the Best Talent to our team. If you are that person, come join the Best Team.Apply in person at the restaurant at 708 S. IH-35, Georgetown, TX, 78628 between 10:00 & 2:00 M-F and by appointment on weekends.George’s is a ...

    1. Sous Chef at TRACE Austin

      We are seeking a creative and dynamic professional sous chef to assist the Chef de Cuisine leading the culinary team....

    1. Waiter Waitress

      Business is expanding!    George’s On The Town is an upscale, grill and bar located at the Town Crossing at the Rivery shopping center in Georgetown, TX.We are looking to add the Best Talent to our team. If you are that person, come join the Best Team.Apply in person at the restaurant at 708 S. IH-35, Georgetown, TX, 78628 between 10:00 & 2:00 M-F and by appointment on weekends.George’s is a ...

    1. Executive Chef at Launderette

      This is a unique opportunity to be at the forefront of culinary hospitality. Highly-developed knowledge of various culinary styles and mastery of all line level...

    1. Cooks at Longhorn Village

      Ideal candidates will have versatile cooking skills and enjoys the challenge to expand their knowledge in the Culinary Field!...

      1. NEW ENGLAND - Management Opportunities - Culinary & Service at Seasons 52

        Strong passion for culinary excellence, wine knowledge and guest service. The manager is responsible for leading department-level restaurant operations;...

      2. Culinary Operations Coordinator at Royal Caribbean Cruises Ltd.

        Culinary Operations Coordinator. Onboard culinary knowledge is a plus. Join our team as Culinary Operations Coordinator....

      3. Prep Assistant at Gourmet By Numbers

        Ability to work with fractions and common culinary measurements. The role of the prep assistant is to support the development and production of ready-to-cook...

      4. Sous Chef at Lake Austin Spa Resort

        A love and passion for the culinary arts. Sous Chef Full Time (Lake Austin Spa Resort)....

      5. RA Sushi Bar Restaurant - Sushi Chef at Benihana National Corp

        Culinary degree a plus. Responsible for preparing sauces and sushi items for our guests in accordance with RA Sushi food preparations and service guidelines....