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executive chef in Austin

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  1. Culinary Director at Sagora Senior Living

    2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Associates degree in hospitality management or related area...

  2. Cook – Sushi at NCLH Corporation

    Passionate about hospitality and customer service driven. He/she is responsible for documenting and communicating with the Chef Tournant and/or the Executive...

  3. Sous Chef at Royal Caribbean Cruises Ltd.

    Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

  4. Restaurant Management Positions at EHS Group

    EHS is looking for several hospitality managers in the Austin area, If you have a minimum of 2 years experience as a General Manager, Manager, Executive Chef,...

  5. Steward/Dishwasher at Starwood Hotels and Resorts Worldwide Inc

    Assist culinary staff during any special request or priorities as requested by the Executive Banquet Chef or the Assistant Banquet Chef....

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    1. Executive Sous Chef

      We are seeking a highly motivated, determined, well-spoken, and experienced individual for the Executive Sous Chef position at a luxurious gourmet destination in beautiful Fredericksburg, TX. This concept is highly rated on Trip Advisor, has been featured in various industry magazines, and is award winning – the dining experience is truly a tasteful spectacle guided by a creative vision. This ...

    1. Dishwasher - FT at Lakeway Regional Medical Center

      Responsibility tray breakdown for cafeteria, patient services and functions, cleaning of kitchen, pot washing in three-compartment sinkwhile fulfilling...

    1. Executive Chef

      The Executive Chef (Chef) is responsible for overseeing the day-to-day culinary operations of the club. This department head ensures the highest quality of food quality for Members and their guests. The Chef prepares an annual budget and achieves these financial goals throughout the year, through proper forecasting, cost controls and labor management. S/he coordinates the ordering and ...

    1. Lead Cook, Patient Services - FT at Lakeway Regional Medical Center

      Under the direction of the Executive Chef and/or Director, this position is a team lead for the Patient Room Service Program and is responsible for effective...

    1. Restaurant Manager - Executive Chef  - Experienced

      Restaurant Manager - Assistant Manager - Kitchen Managers - Culinary ManagerWe are looking for talented people who are outgoing, fun, energetic, leaders and coaches with the following experience:Chain full service concepts are preferred.Three or more years of restaurant management experience with tenure.Outstanding leadership and coaching abilitiesHigh Volume of at least 3 Million a year in ...

    1. Cook at Querencia at Barton Creek

      Able to effectively manage all food production in the absence of the Executive Chef. Prepares food that meets or exceeds hospitality and service standards of...

    1. Executive Sous Chef

      We are seeking a highly motivated, determined, well-spoken, and experienced individual for the Executive Sous Chef position at a luxurious gourmet destination in beautiful Fredericksburg, TX. This concept is highly rated on Trip Advisor, has been featured in various industry magazines, and is award winning – the dining experience is truly a tasteful spectacle guided by a creative vision. This ...

    1. Regional Culinary Specialist at Sagora Senior Living

      Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

    1. Sales & Promotions Manager

      POSITION SUMMARY:  The Sales & Promotions Manager will be responsible for driving business and increasing market share for the restaurant through various forms of outreach, prospecting, and facilitating direct marketing programs.ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:Creates relationships & partnerships with local vendors and businesses to drive incremental sales, ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

    1. Sous Chef

      Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Sous Chefs in the restaurant industry. Our Sous Chefs are critical to the success of Fleming's. They are the first line of support for our Associates and the last line of defense for ensuring we have created memorable times for each Guest. ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Executive Sous Chef. Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

    1. Food Service / Restaurant - Kitchen Manager

      Do you love GREAT craft beer, GREAT food, and a GREAT experience? If so, join Flix Brewhouse and be a part of it all. We have an exciting opportunity for Kitchen Manager in our Round Rock, TX location. In addition to learning from a seasoned executive chef, you’ll also be provided with competitive compensation and bonus structure, excellent health insurance benefits and paid time off, a craft ...

    1. Executive Chef at Cypress Hospitality Group

      Cypress Hospitality Group. The right chef must have:. Growing restaurant group is the South is looking for an exceptional Executive Chef for their French...

    1. Executive Sous Chef

      We are seeking a highly motivated, determined, well-spoken, and experienced individual for the Executive Sous Chef position at a luxurious gourmet destination in beautiful Fredericksburg, TX. This concept is highly rated on Trip Advisor, has been featured in various industry magazines, and is award winning – the dining experience is truly a tasteful spectacle guided by a creative vision. This ...

    1. EXECUTIVE CHEF at Compass Group USA

      Executive Chef in Georgetown, TX:. Morrison has over 350 registered dietitians, 250 executive chefs, 400 hospitality associates and 7,000 professional food...

    1. Chef Partner (Executive Chef)

      If you are a culinary professional who is looking to take on a fun and rewarding new challenge, join our team as a Restaurant Chef Partner. A Chef Partner oversees daily restaurant operations related to our kitchen and food preparation areas. From managing kitchen staff and inventory to ensuring that our guests are served exceptional meals every time, your leadership skills and commitment to ...

    1. Executive Chef at Delaware North Companies

      Delaware North Travel Hospitality operates both food and retail concepts at the airport. Founded and owned by the Jacobs family for nearly 100 years, it is a...

    1. Various Part-Time and Full-Time Positions on Campus!!!

      Pyramid Staffing is now accepting applications for placement with our client, The University of Texas at Austin!Compensation ranging from $10-$14 per hour!!Pyramid Staffing offers optional medical insurance and 401(k) retirement program!!Student-Friendly Scheduling!The following employment opportunities are currently available:a .*Cook/Line Cook/Prep Cooks* include any work task assigned by ...

    1. Restaurant General Manager at BBRG BRIO

      Managing the performance of the Executive Chef to. Our Teams provide GENUINE HOSPITALITY. Seeking Passionate People to provide Genuine Hospitality....

      1. SOUS CHEF at Compass Group USA

        Generally, you will report to the Executive Chef . Morrison has over 350 registered dietitians, 250 executive chefs, 400 hospitality associates and 7,000...

      2. Dishwashers at iPic Theaters

        Positions will report directly to the Executive Chef. IPic Austin - Austin, TX....

      3. Line Cooks at iPic Theaters

        Positions will report directly to the Executive Chef. IPic Austin - Austin, TX....

      4. Sous Chef at AT&T Hotel & Conference Center

        Assumes responsibility for kitchen in absence of Executive Chef. To assist Executive Chef in coordinating and participating in activities of cooks and other...

      5. Food Server at Sonesta Hotel Bee Cave Austin

        3-6 months restaurant, bar, or hospitality experience:. Our premier venue offers both our guests and the community wonderful specialty plate concepts by...