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executive chef in Austin

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  1. PATIENT EXPERIENCE MANAGER at Compass Group USA

    Hospitality and healthcare experience preferable. The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional...

  2. Culinary Director at Sagora Senior Living

    2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Associates degree in hospitality management or related area...

  3. Assistant Director of Dining Services at Erickson Living

    The Assistant Director of Dining Services will support the entire community dining department as directed with the Dining Services Director, Executive Chef, and...

  4. Regional Culinary Specialist at Sagora Senior Living

    Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

  5. Cook – Sushi at NCLH Corporation

    Passionate about hospitality and customer service driven. He/she is responsible for documenting and communicating with the Chef Tournant and/or the Executive...

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    1. Executive Kitchen Manager -Sous Chef - Executive Chef

      We are seeking an Executive Kitchen Manager -Sous Chef - Executive Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.  In need of an Eexcutive KichenCManager and a Sous chef for a couple of concepts in the Austin area.  Scratch kitchensResponsibilities:Oversee day-to-day ...

    1. Chef De Cuisine - Business Dining - Austin, TX at Aramark

      The Chef de Cuisine supervises and participates in the production, preparation and presentation of all foods for unit as assigned by the Executive Chef to...

    1. Executive Sous Chef

      We are seeking a highly motivated, determined, well-spoken, and experienced individual for the Executive Sous Chef position at a luxurious gourmet destination in beautiful Fredericksburg, TX. This concept is highly rated on Trip Advisor, has been featured in various industry magazines, and is award winning – the dining experience is truly a tasteful spectacle guided by a creative vision. This ...

    1. Director of Outlets at Hotel Granduca

      Consults with the Executive Chef, Director of Catering, Purchasing Manager and other applicable hotel administrators daily to help ensure the highest level of...

    1. Executive Chef

      The Executive Chef (Chef) is responsible for overseeing the day-to-day culinary operations of the club. This department head ensures the highest quality of food quality for Members and their guests. The Chef prepares an annual budget and achieves these financial goals throughout the year, through proper forecasting, cost controls and labor management. S/he coordinates the ordering and ...

    1. Cook (PM) at Hotel Granduca

      Actively participate in all training activities Ensure full cooperation with all other service colleagues and departments Perform any other duties as required...

    1. Executive Sous Chef

      We are seeking a highly motivated, determined, well-spoken, and experienced individual for the Executive Sous Chef position at a luxurious gourmet destination in beautiful Fredericksburg, TX. This concept is highly rated on Trip Advisor, has been featured in various industry magazines, and is award winning – the dining experience is truly a tasteful spectacle guided by a creative vision. This ...

    1. Executive Chef at Holiday Retirement

      Community Executive Chef. Culinary Arts Degree or Chef Certification. We’re looking to you to drive and maintain a culture of hospitality within one of our...

    1. Sales & Promotions Manager

      POSITION SUMMARY:  The Sales & Promotions Manager will be responsible for driving business and increasing market share for the restaurant through various forms of outreach, prospecting, and facilitating direct marketing programs.ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:Creates relationships & partnerships with local vendors and businesses to drive incremental sales, ...

    1. Executive Chef at Delaware North Companies

      Delaware North Travel Hospitality operates both food and retail concepts at the airport. Founded and owned by the Jacobs family for nearly 100 years, it is a...

    1. Sous Chef

      Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Sous Chefs in the restaurant industry. Our Sous Chefs are critical to the success of Fleming's. They are the first line of support for our Associates and the last line of defense for ensuring we have created memorable times for each Guest. ...

    1. WET Deck Grill Cook II at Starwood Hotels and Resorts Worldwide Inc

      Consult with Executive Chef on a daily basis as well as with other departments that are directly related to the Food & Beverage Department....

    1. VP of Operations at HireBetter

      A Bachelor’ s degree in business administration or hospitality management - equivalent combination of education, training and experience may substitute for...

    1. SOUS CHEF at Compass Group USA

      Generally, you will report to the Executive Chef . Morrison has over 350 registered dietitians, 250 executive chefs, 400 hospitality associates and 7,000...

    1. EXECUTIVE CHEF at Compass Group USA

      Executive Chef in Georgetown, TX:. Morrison has over 350 registered dietitians, 250 executive chefs, 400 hospitality associates and 7,000 professional food...

    1. Kitchen Supervisor at iPic Entertainment

      The position reports directly to the Executive Chef. IPic Austin - Austin, TX....

      1. Executive Chef at Royal Caribbean Cruises Ltd.

        Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

      2. Sous Chef at Royal Caribbean Cruises Ltd.

        Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

      3. Executive Sous Chef at Royal Caribbean Cruises Ltd.

        Executive Sous Chef. Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

      4. Sous Chef at Lakeway Resort and Spa

        Take responsibility for shift during absence of the Executive Chef and /or Executive Sous Chef.*. Supervise the kitchen staff to ensure quality products in the...

      5. Restaurant Management Positions at EHS Group

        EHS is looking for several hospitality managers in the Austin area, If you have a minimum of 2 years experience as a General Manager, Manager, Executive Chef,...