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chef in Austin

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Gaucho Chef ( Churrasqueiro I). Churrasqueiros, Churrasquiero, Gaucho, Brazilian Hospitality, Brazilian Steakhouse, Brazilian Restaurant Server / Chef,...

  2. Cook at Michael Symon Restaurants - Symon's Burger Joint

    Iron Chef Michael Symon is bringing his award winning burgers to Austin!*. A Drive to Make Great Food and Provide a High Level of Hospitality and Customer...

  3. Line Cook/Prep Cook at Michael Symon Restaurants - Symon's Burger Joint

    Iron Chef Michael Symon is bringing his award winning burgers to Austin!*. A Drive to Make Great Food and Provide a High Level of Hospitality and Customer...

  4. Event Planner at Eberly Kitchen & Tavern

    Genuine passion for hospitality. Liaise between guests and chef to create menus. Executive Chef Jim Tripi has created a unique menu highlighting the best of...

  5. Line Cook at qui

    Genuinely motivated by putting the goal of hospitality and the guests’ needs first. The kitchen team will be responsible for the handling and preparation of...

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    1. Executive Chef

      The Executive Chef (Chef) is responsible for overseeing the day-to-day culinary operations of the club. This department head ensures the highest quality of food quality for Members and their guests. The Chef prepares an annual budget and achieves these financial goals throughout the year, through proper forecasting, cost controls and labor management. S/he coordinates the ordering and ...

    1. Assistant General Manager at Eberly Kitchen & Tavern

      Desire to display hospitality to colleagues and guests at all times. Work with general manager, floor managers, chef, and owners in running day to day...

    1. Restaurant Manager - Executive Chef  - Experienced

      Restaurant Manager - Assistant Manager - Kitchen Managers - Culinary ManagerWe are looking for talented people who are outgoing, fun, energetic, leaders and coaches with the following experience:Chain full service concepts are preferred.Three or more years of restaurant management experience with tenure.Outstanding leadership and coaching abilitiesHigh Volume of at least 3 Million a year in ...

    1. Sous Chef for #1 Technological Company at Adecco Hospitality

      Adecco Hospitality is currently looking for chefs that want to sharpen his/her skills and culinary knowledge in a superior environment....

    1. Chef/prep cook

      Contract job part to full time available immediately:  Chef/experienced food prep candidate needed immediately. We are a gourmet catering company as well as a daily (M-F) food service for UT fraternity and grade schools. We are in need of PROFESSIONAL, friendly, goal oriented, team members for our staff. Currently looking for people to work M-F 8-1pm and 3:30-7:30 M-Thurs. Can combine the two ...

    1. Service Manager at Thai Kun at the Domain

      Ability to embrace hospitality and go above and beyond to provide an excellent guest experience. Under the umbrella of James Beard Award winning and Top Chef...

    1. ITALIAN CHEF/PIZZA MAKER

       Job DescriptionAn opportunity awaits a skilled Pizzaiolo in McAllen Texas. A highly successful Italian restaurant, Il Forno a Legna, is searching for a Pizzaiolo to manage the wood burning brick oven pizza making process. Owner is willing to relocate qualified candidate. Position is open for immediate occupancy. Responsibilities• Prepare pizzas quickly and efficiently• Ensure that all ...

    1. Servers & Bartenders at Olamaie

      We are a locally owned, modern Southern restaurant with the enduring goal to produce distinctive food and service representing the true spirit of Southern...

    1. Head Chef/Kitchen Manager

      We are seeking a Kitchen Manager in the Austin area!We are a multi-unit, Texas based concept. We offer a family culture with an organized corporate structure.We are currently seeking a Head Chef/Kitchen Manager that not only wants to impact their 4 walls but also have an impact on an entire company. We need a manager who is passionate about the restaurant business and are hungry for an ...

    1. SOUS CHEF *No Nights or Weekends at Adecco Hospitality

      Adecco Hospitality is seeking chefs who want to demonstrate their broad creativity while enhancing their culinary knowledge in a superior environment....

    1. Executive Sous Chef

      We are seeking a highly motivated, determined, well-spoken, and experienced individual for the Executive Sous Chef position at a luxurious gourmet destination in beautiful Fredericksburg, TX. This concept is highly rated on Trip Advisor, has been featured in various industry magazines, and is award winning – the dining experience is truly a tasteful spectacle guided by a creative vision. This ...

    1. Café No Sé - Servers and Food Runners at Café No Sé

      Located in Austin’s newly opened South Congress Hotel, Café No Sé is helmed by Executive Chef Michael Paley and Executive Pastry Chef Amanda Rockman, a James...

    1. Sous Chef

      Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Sous Chefs in the restaurant industry. Our Sous Chefs are critical to the success of Fleming's. They are the first line of support for our Associates and the last line of defense for ensuring we have created memorable times for each Guest. ...

    1. Pastry Chef (Downtown) at Dine Radisson Austin

      Assist Executive Chef and Sous Chef as needed. Genuine hospitality and teamwork on an ongoing basis. Assists in quarterly inventories and recommends stock...

    1. Executive Sous Chef

      We are seeking a highly motivated, determined, well-spoken, and experienced individual for the Executive Sous Chef position at a luxurious gourmet destination in beautiful Fredericksburg, TX. This concept is highly rated on Trip Advisor, has been featured in various industry magazines, and is award winning – the dining experience is truly a tasteful spectacle guided by a creative vision. This ...

    1. Dining Room Servers at Olamaie

      We are a locally owned, modern Southern restaurant with the enduring goal to produce distinctive food and service representing the true spirit of Southern...

    1. Chef Partner (Executive Chef)

      If you are a culinary professional who is looking to take on a fun and rewarding new challenge, join our team as a Restaurant Chef Partner. A Chef Partner oversees daily restaurant operations related to our kitchen and food preparation areas. From managing kitchen staff and inventory to ensuring that our guests are served exceptional meals every time, your leadership skills and commitment to ...

    1. HIRING SOUS CHEF *Monday-Friday at Adecco Hospitality

      Adecco Hospitality is seeking chefs who want to demonstrate their broad creativity while enhancing their culinary knowledge in a superior environment....

    1. Head Chef/Kitchen Manager

      We are seeking a Head Chef/Kitchen Manager in the Austin area!We are a multi-unit, Texas based concept. We offer a family culture with an organized corporate structure.We are currently seeking a Head Chef/Kitchen Manager that not only wants to impact their 4 walls but also have an impact on an entire company. We need a manager who is passionate about the restaurant business and are hungry for ...

    1. Pastry Chef at Elizabeth Street Cafe

      Elizabeth Street Cafe, a industry-leading restaurant part of McGuire Moorman Hospitality in Austin TX, is looking for a talented and highly motivated Pastry...

    1. Head Chef/Kitchen Manager

      We are seeking a Head Chef/Kitchen Manager in the Austin area!We are a multi-unit, Texas based concept. We offer a family culture with an organized corporate structure.We are currently seeking a Head Chef/Kitchen Manager that not only wants to impact their 4 walls but also have an impact on an entire company. We need a manager who is passionate about the restaurant business and are hungry for ...

    2. Chef Partner

      Interviewing for Chef PartnerJob DescriptionScratch KitchenCraft CocktailsHot / Trendy ConceptHigh EnergyHands on styleJob RequirementsGood Wine/Craft Cocktail/Food KnowledgeHigh Volume Restaurant ExperienceProven Track RecordP/L knowledgeExcellent communication skills2+ years of restaurant management experienceCompensation60K-70K + Bonus

      1. Sous Chef / Kitchen Manager at Fleming's Prime Steakhouse & Wine Bar

        Passionate about food and hospitality. 3+ years of prior kitchen management experience (Kitchen Manager, Culinary Manager Sous Chef), required....

      2. Assiatant General Manager at Central Standard

        Located with in the newly opened South Congress Hotel, Central Standard is helmed by Executive Chef, Michael Paley and Executive Pastry Chef Amanda Rockman, a...

      3. CASHIER/FOOD SVC WORKER (FULL-TIME) Job at Compass Group Holdings PLC

        TouchPoint Support Services, a member of Compass Group, is dedicated to providing hospitality services in the healthcare & senior living markets....

      4. Host at qui

        Ability to embrace hospitality and go above and beyond to provide an excellent guest experience. Qui Restaurant--James Beard Award winning and Top Chef winner,...

      5. Qui Restaurant - Chef de Partie at qui

        Genuinely motivated by putting the goal of hospitality and the guests’ needs first. Qui Restaurant is seeking a passionate, focused, and skilled chef de partie...